Adjarian Khachapuri (Large) ๐ถ๐ง๐ฅ๐ฌ๐ช
Traditional Georgian bread filled with rich, melted cheese. ๐งโจ
โพ18.00
A traditional dish from the Adjara region, reflecting the unique flavors and culinary heritage of Georgiaโs Black Sea coast. Crafted from a recipe refined over generations, its soft dough, rich melted cheese, and distinctive preparation make Adjarian Khachapuri one of the most iconic and beloved symbols of Georgian cuisine. ๐๐ง๐ฅโจ๐ฌ๐ช